Bruschetta
$12.00
Four crostini with balsamic and tomato-basil or Parmesan pesto toppings.
“Had great New Years dinner”
Sauced pasta and seafood shape dinner at Pasto Italiano Restaurant & Bar in Westfield, IN, with pickup available for your meal.
Order onlineBruschetta
$12.00
Four crostini with balsamic and tomato-basil or Parmesan pesto toppings.
“Had great New Years dinner”
Arancini
$13.00
Fried risotto balls hold mozzarella and peas, with creamy tomato sauce.
“This place will rival any of the best Italian places you would have ever tried. Guaranteed! The Marsala sauce is to die for! The Parmigiana is incredible too. We tried the Arancini and it paired really well with the marinara sauce! Kids loved the chicken strips ( it's the breaded chicken from the parmigiana). Everything was made fresh and served hot! Glad we found such an incredible place so close to the home.”
Shelly's Meatball
$9.00
A beef, pork, and veal meatball served in marinara with Parmesan.
“Meatballs are amazing”
Ravioli Fritti
$13.00
Hand-breaded cheese ravioli, fried and served with marinara sauce.
“Nice Italian dinner with friends”
Caprese Salad
$12.00
Ripe tomatoes, mozzarella, and basil with balsamic reduction.
“Besides their food ALWAYS being delicious they have the best staff EVER!! They went totally out of their way to accommodate my husband and I on New Years Eve eve, even though we had no reservations. They were booked solid but offered us a table if we could dine quickly. We agreed. Pasto Italiano is nothing but 100% CLASS!!! Their meatballs and caprese are heavenly😇!!”
House Salad
$8.00
Mixed greens with vegetables, mozzarella, olives, and balsamic vinaigrette.
“This place is so cute and the staff is all so friendly! I tried the house salad and calamari...both great choices! I will be back!”
Caesar Salad
$8.00
Romaine, house-made croutons, and Parmesan make up this Caesar salad.
“Best Italian restaurant in Hamilton County! I never knew something simple like a Ceaser Salad could be so amazing! This place knows it’s roots and it’s flavors.”
Romaine Wedge Salad
$12.00
Romaine wedge with red onion, tomato, bacon, and bleu cheese dressing.
“We love going there every Friday date night. Superb food, quaint atmosphere, music, Merf wine and their specials. The best wedge salad, with homemade Blue cheese dressing. Patsy, is so kind and just a good host. We now have a favorite dessert, Carrots Cake to die for. The waiting staff, are personable. It's best to make reservations too. We love this family restaurant- great atmosphere”
Lasagna
$23.00
Fresh pasta layered with meat ragu, ricotta, Parmesan, and marinara.
“This is a small restaurant with excellent service and food. The atmosphere reminds me of the smaller hidden gems in Chicago. Reservations are recommended. We had the chicken piccata and lasagna ama both were excellent. If you love capers like I do, this is the place for you. Then I had lemon cake for dessert and it was sublime. The staff is knowledgeable and attentive.”
Spaghetti & Meatballs
$21.00
Spaghetti is topped with Patsy's handcrafted meatballs and marinara.
“Got take out lasagna and spaghetti and meatballs. Absolutely delicious. The two meatballs were large and cooked perfectly. We will definitely be back.”
Spaghetti Bolognese
$23.00
Spaghetti topped with meat ragù, olive oil, Parmesan, and parsley.
“Always fantastic. Great dishes, from the salmon to the arancini to the fettuccine to the lasagna to the Bolognese. Decent wine list too. Owners are very nice and hands on too, Always present when we go.”
Parmigiana
$18.50+
Chicken, eggplant, or veal, breaded and fried with marinara and mozzarella.
“Excellent food and staff. Veal Parm is very good!”
Salmon Romesco
$27.00
Grilled salmon with pea-Parmesan risotto, broccoli, and romesco sauce.
“Fantastic addition to Westfield dining. Great service , calamari perfectly cooked lightly breaded, nice lemon twang. Main courses (salmon with risotto and lasagna) perfect size, and well prepared. Polished it off with Limoncello cake, super airy and flavorful!”
Linguine with Clams
$25.00
Clams sautéed in garlic white wine sauce and fresh herbs top linguine.
“I took my stepfather there for a late birthday dinner. He wanted pasta, so I found this lovely place. It had one of my favorite dishes I've had in Florida. The clam pasta. It was divine. My step dad got the veal parmesan. I think next time we are in the area we will be back.”
Cioppino
$33.00
Spicy seafood stew with shrimp, clams, fish, and calamari.
“Always superb Italian fare with expert service and a true Italian ambiance. Veal picatta is fantastic! Pastor Italiano is a great choice for a special date and celebration!! Prices are very reasonable for a truly memorable dinner. Reservations recommended.”
Shrimp & Sausage Penne
$26.50
Shrimp, spicy sausage, spinach, and penne in red pepper cream sauce.
Lemon Cello Cake
$10.00
A lemon-flavored cake served as a citrus-forward dessert.
“Absolutely would recommend! My friend & I came here for dinner last night and we both would come back again. We had the arancini for an appetizer and both had the Penne Aurora. I ordered the Tiramisu to go, but when I got home, I realized I was given the Limoncello cake instead. No big deal though because it was amazing!! The top thing to highlight though is the staff. Very attentive, gave recommendations, and always asked how everything was.”
Tiramisu
$10.00
Espresso-soaked ladyfingers layered with mascarpone cream and cocoa.
“The restaurant was busy which is a testament to how good the food is. We enjoyed our meals. I highly recommend the linguini with clams and the tiramisu was excellent.”
Carrot Cake
$10.00
Carrot cake is baked with grated carrots for a tender, moist crumb.
“Great food loved the live music and carrot cake was delicious 😋.”
Chocolate Mousse Cake
$10.00
Chocolate cake layered with smooth, airy chocolate mousse.
At Pasto Italiano Restaurant & Bar, dinner spans spaghetti with spicy Italian sausage, penne with lemon pesto and sun-dried tomatoes, and pan-seared chicken or veal with mushrooms in Marsala wine sauce.
Caprese Salad pairs tomatoes and mozzarella with balsamic reduction. Cioppino is a spicy stew with shrimp, clams, fish and calamari. Lasagna combines fresh pasta with meat ragu, ricotta, Parmesan and marinara.
Visit us in Westfield, IN for dine-in, or order pickup or delivery. Arancini features hand-breaded fried risotto stuffed with mozzarella cheese and sweet peas, served with a creamy tomato sauce.
Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.